
Clean Cuisine – Got Flour?
In Deuteronomy 8:8, Yahweh described the Promised Land as “a land of wheat and barley.” In John 6, we see ...

Clean Cuisine – Apples
Braeburn, Pippin, Gravenstein, Jonathan, Cortland …. names of cities or perhaps fictional characters? No, these are only a few of ...

Green Thumbs Up!
Are you ready for the garden? Here in the Midwest, it may be too early to actually plant anything, but ...

Autolyzed Yeast: Fit For Food?
No doubt you read labels diligently in order to avoid unclean and unsafe ingredients. And of course we must avoid ...

Clean Cuisine – Unleavened Feasting
This is a good time to start considering the necessary preparations for the Feast of Unleavened Bread (April 15-21). Readiness ...

The Low Carb Journey Of One Pot Roast or ‘Follow the Bouncing Pot Roast’
I don’t know about you but I love leftovers! You go to all the trouble to make a nice meal ...

Feast of Tabernacles Preparation
Each year as the fiery days of summer begin to wane and thoughts enter into our minds of shorter days ...

USDA – Organic
We all know there are compelling environmental reasons to choose organic food. Many of us buy organic out of a ...

Clean Cuisine – Pumpkins
Mention the word “pumpkin” at any time of year, but especially in the fall, and most people can’t help but ...