1 1⁄2 cups matzo flour
2 cups sugar
1 cup vegetable shortening
8 tablespoons cocoa
2 tablespoons corn syrup
4 eggs
2 tablespoons vanilla
Preheat oven to 350 degrees.
Cream shortening, sugar and eggs. Combine all ingredients. Beat until fluffy and light.
Pour into two 8 inch pans and bake for 30 minutes.
Frost if desired.
